Baby's Pureed Peaches

Baby's Pureed Peaches
Yield: 1/2 cup Prep 10 mins Cool 30 mins

Ingredients

  • 1 medium peach, peeled, seeded, and sliced or 1 cup frozen peach slices
  • 1/4 cup water

Make It

1. Place peach slices and water in a small saucepan. Bring to boiling; reduce heat. Cover and simmer for 2 minutes. Remove from heat; cool 30 minutes.

2. Puree with a food mill, baby food grinder, or small food processor. Use within 1 day, or freeze up to 1 month.

To Freeze:

3. Spoon finished food into ice cube trays. Cover with waxed paper and freeze until firm. When ice cubes are frozen, remove cubes from tray and store in a resealable plastic freezer bag or freezer container. Label package with contents and date. Use within 1 month. Before serving, let thaw in the refrigerator overnight.

Nutrition Facts

Amount Per Serving: cal. (kcal): 9, carb. (g): 2, vit. A (IU): 389, vit. C (mg): 2, Percent Daily Values are based on a 2,000 calorie diet.