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Recipe Summary

prep:
15 mins
bake:
35 mins at 400°
Servings:
8
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Ingredients

Dough:
Filling:

Directions

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  • Heat oven to 400°F. Butter shallow 2-1/2-quart baking dish.

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Dough:
  • Mix flour, sugar, baking powder and salt. With pastry blender, cut in butter until coarse crumbs form. Add water, stirring just to moisten.

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Instructions Checklist
Filling:
  • Mix apples and lemon juice in large bowl. Sprinkle with flour and cinnamon; toss. Transfer to saucepan. Add maple syrup. Cook over medium heat, stirring occasionally, until heated through, 3 to 4 minutes. Spoon into prepared baking pan. Dot with butter.

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  • Drop dough in rounded tablespoons over hot filling. Sprinkle with sugar.

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Instructions Checklist
  • Bake in 400°F oven 35 minutes, until topping is golden brown. If browns too quickly, cover with foil.

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  • Serve warm with cream if desired.

Nutrition Facts

310 calories; total fat 14g; saturated fat 8g; cholesterol 35mg; sodium 119mg; carbohydrates 47g; fiber 3g; protein 2g.
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Reviews

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