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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a large bowl, toss together cucumbers, snow peas, onion, 1/3 cup of the dill and 1/2 tsp of the salt.

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  • In a separate bowl, mix sour cream, vinegar, sugar, pepper and remaining 1/2 tsp salt until smooth. Pour over vegetables and mix well. Cover and refrigerate 1 hour. Garnish with remaining dill.

Nutrition Facts

83 calories; 4 g total fat; 2 g saturated fat; 13 mg cholesterol; 399 mg sodium. 10 g carbohydrates; 2 g fiber; 2 g protein;

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