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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a food processor, combine all ingredients with 1/2 cup cold water. Process until smooth.

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Nutrition Facts

100 calories; 8 g total fat; 1 g saturated fat; 0 mg cholesterol; 371 mg sodium. 8 g carbohydrates; 4 g fiber; 2 g protein;

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