Crunchy Vegetable and Soba Noodle Salad
Source: Parents Magazine
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Recipe Summary
Ingredients
Directions
Nutrition Facts
Per Serving:
187 calories; fat 6g; saturated fat 1g; carbohydrates 30g; mono fat 4g; poly fat 2g; insoluble fiber 3g; sugars 5g; protein 6g; vitamin a 3456.7IU; vitamin c 32.4mg; thiamin 0.2mg; riboflavin 0.1mg; niacin equivalents 1.5mg; vitamin b6 0.2mg; folate 43.3mcg; sodium 392mg; potassium 298mg; calcium 48mg; iron 1.6mg.