Source: Family Circle

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Recipe Summary

prep:
15 mins
cook:
6 hrs
total:
6 hrs 15 mins
Servings:
6
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a small bowl, stir together ketchup, molasses, vinegar, Worcestershire sauce, sugar, mustard, hot sauce and liquid smoke.

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  • Place pork ribs in the slow cooker insert and pour 1 cup sauce over top, reserving the rest for later. Cover and cook on HIGH for 6 hours or LOW for 9 hours or until very tender.

  • Remove ribs from slow cooker and brush with reserved sauce.

Nutrition Facts

393 calories; fat 16g; cholesterol 127mg; saturated fat 6g; carbohydrates 21g; protein 38g; sodium 705mg.
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