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Ingredients

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Directions

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  • Spray a 9 x 13-inch baking pan with oil; set aside.

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  • In a large glass bowl, microwave the butter and the marshmallows on high power for 2 minutes. Stir well and microwave on high 1 minute longer.

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Instructions Checklist
Instructions Checklist
  • Add cereal and stir until well-coated. Spray a sheet of waxed paper with canola oil. Use it to press warm cereal mixture into the prepared pan. (If using rice Krispies, immediately top with sprinkles.) Let guests use 4-inch star cookie cutters to make 12 pieces.

Nutrition Facts

155 calories; 3 g total fat; 2 g saturated fat; 8 mg cholesterol; 5 mg sodium. 31 g carbohydrates; 0 g fiber; 1 g protein;

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