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Recipe Summary

bake:
10 mins to 12 mins at 350°
Servings:
36
Yield:
about 3 dozen
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Prepare Basic Holiday Cookie (www.familycircle.com) dough, with the following changes: Substitute rum extract for vanilla; stir glacéed pineapple and shredded coconut into dough. Wrap in plastic; refrigerate until well chilled.

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Instructions Checklist
  • For each cookie, drop rounded teaspoon of dough onto baking sheets. Top each cookie with half glacéed cherry. Bake in 350°F oven for 10 to 12 minutes. Cool on wire racks.

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Reviews

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