Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Heat oven to 400°F.

    Advertisement
Instructions Checklist
  • Stir together flour, baking powder and salt in medium-size bowl.

Instructions Checklist
Instructions Checklist
Instructions Checklist
  • Beat together butter and sugar in large bowl until smooth and creamy. Beat in egg. Beat in vanilla.

Instructions Checklist
  • On low speed, beat flour mixture into butter mixture. Tint with green food coloring. If dough is soft, refrigerate for 30 minutes.

Instructions Checklist
Instructions Checklist
  • Place one-quarter of dough in cookie gun fitted with small star disk. Press out 5-inch line of dough onto ungreased baking sheet. Shape into wreath; place cinnamon candies on top. Repeat with remaining dough and candies.

Instructions Checklist
  • Bake in 400°F oven for 6 to 8 minutes or until they just begin to brown. Transfer to wire rack to cool.

Reviews