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Recipe Summary

prep:
20 mins
bake:
45 mins at 275°
Yield:
3-3/4 dozen cookies
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Ingredients

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Directions

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  • Heat oven to 275 degree F. Grease baking sheet.

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  • With mixer on medium speed, beat together margarine and 1/4 cup confectioners sugar in medium-size bowl until smooth and creamy. Beat in water and vanilla. On low speed, gradually beat in flour. Mix in pecans with a wooden spoon or by hand.

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  • With floured hands, roll 2 teaspoons dough for each cookie into datelike shapes. Place on greased baking sheet. Score top of each cookie lengthwise with a knife.

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  • Bake in 275 degree F oven for 45 minutes. Roll in confectioners sugar while still warm.

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