Chocolate-Chip Cookie Pizza

This five-ingredient dessert is perfect for kids' parties. It's a giant chocolate chp cookie topped with frosting, candy, and peanuts.

Chocolate-Chip Cookie Pizza
Servings: 12 Prep 5 mins Bake 350°F 17 mins


  • 1 tube (18 ounces) refrigerated chocolate-chip cookie dough
  • 1/2 cup raspberry preserves
  • 1/4 cup multicolored candy-coated chocolate pieces
  • 2 tablespoons peanuts, chopped
  • 2 tablespoons shredded flake coconut

Make It

1. Heat oven to 350 degrees F. Coat nonstick 12-inch pizza pan with nonstick cooking spray. Spread cookie dough out evenly in prepared pan, pressing with fingers to flatten.

2. Bake in 350 degree F oven for about 17 minutes or until the cookie dough is lightly browned. Let cookie pizza cool completely in pizza pan on a wire rack.

To decorate:

3. Spread raspberry preserves evenly over cookie pizza to within 1 inch of edge of pizza. Sprinkle chocolate pieces, peanuts and flake coconut evenly over the preserves. Cut the cookie pizza into 12 pizza-shaped slices.

Nutrition Facts

Servings Per Recipe: 12; Amount Per Serving: cal. (kcal): 248, Fat, total (g): 10, chol. (mg): 10, sat. fat (g): 4, carb. (g): 38, fiber (g): 2, pro. (g): 3, sodium (mg): 98, Percent Daily Values are based on a 2,000 calorie diet.