Source: Family Circle

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Recipe Summary

prep:
20 mins
bake:
40 mins
total:
1 hr
Servings:
6
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Heat oven to 350 degree F. Coat six 1-cup ramekins with nonstick cooking spray.

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  • In a large bowl, combine pears, peaches, plums, sugar and cornstarch; stir to combine.

  • Mix granola and butter.

  • Sprinkle 1 tablespoon of the granola in the bottom of each ramekin, followed by 1/2 cup of the fruit mixture. Sprinkle 1/2 tablespoon granola over the fruit.

  • Layer on an additional 1/2 cup of fruit and top with 1/2 tablespoon granola.

  • Bake at 350 degree F for 40 minutes. Remove from oven and cool for at least 15 minutes. Serve warm or at room temperature.

Nutrition Facts

278 calories; fat 7g; cholesterol 10mg; saturated fat 3g; carbohydrates 54g; insoluble fiber 6g; protein 3g.
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