An oatmeal crumble flavored with pumpkin pie spice makes a grand topping for apples, cheddar cheese, and raisins in this sweet, chewy and crunchy dessert recipe.
1. Heat oven to 375 degree F. Coat a 13 x 9 x 2-inch baking dish with nonstick cooking spray.
2. In a large bowl, fold together apples, lemon juice, cheddar cheese and raisins. Spoon into prepared baking dish.
3. In another bowl, combine sugar, flour, oats, butter and pumpkin pie spice; mix until crumbly. Scatter over apple mixture.
4. Bake at 375 degree F for 30 minutes or until nicely browned and apples are tender. Cool at least 15 minutes. Serve warm.