Citrus Ginger Pops

Directions

Instructions Checklist

• Step 1

  Stir the orange juice, lemon juice, and ginger together in a spouted measuring cup. Pour the juice into 3-ounce/89 ml popsicle molds or small (1 teaspoon) ice cube molds. Stir between pours to redistribute the ginger, which will settle to the bottom of the liquid. Freeze overnight.

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Nutrition Facts

Per Serving:

36 calories; 0 g total fat; 7 mg sodium. 8 g carbohydrates; 0 g fiber; 6 g sugar; 0 g protein; 18 mcg folate; 6 mg calcium;