Serve this easy dessert to the chocolate lovers in your family. It's also the perfect recipe for potlucks with a preparation time that's just over 30 minutes.

Source: Family Circle

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Recipe Summary

prep:
10 mins
bake:
22 mins at 375°
Servings:
24
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Ingredients

Cake:
Frosting:

Directions

Cake:
  • Heat oven to 375°. Coat a 15 x 10 x 1-inch baking pan with nonstick cooking spray. Place butter, water and cocoa in a saucepan. Heat to boiling, stirring occasionally. Remove from heat. Add flour, sugar and salt. Stir in sour cream, baking soda and eggs. Mix until blended; pour into prepared pan. Bake at 375° for 22 minutes.

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Frosting:
  • Place butter, milk and cocoa in a saucepan. Heat to boiling, stirring until bubbly. Remove from heat; beat in sugar, vanilla and nuts. Spread on cake while still warm.

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Reviews

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