Search out candy worms, candy bugs and other creepy creatures to decorate this chocolate cake, which is coated in cookie crumbs.

Source: Parents Magazine
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Ingredients

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Directions

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  • Heat oven to 350°F. Grease and flour a 10-cup Bundt pan. Prepare cake according to package directions and bake. Cool 15 minutes and invert cake onto wire rack; let cool completely.

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  • Frost cake and cover with cookie crumbs. Pipe red icing to look like dripping blood. Place worms and candy bugs and body parts around cake.

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  • For bloody hand, fill a rubber glove with mini marshmallows, close the wrist with a rubber band, then use red markers for blood and black markers for fingernails. Place hand inside center of cake and cover wrist with crumbs.

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