Speckled Chicken Salad

Speckled Chicken Salad
Yield: 3 sandwiches

Ingredients

  • 4 - 5 ounces finely chopped, cooked chicken breast
  • 1 tablespoon finely chopped red bell pepper
  • 2 tablespoons low-fat creamy Italian dressing
  • 1 teaspoon chopped parsley

Make It

1. Combine the ingredients in a bowl. Serve as a sandwich filling, if desired.

Nutrition Facts

Amount Per Serving: cal. (kcal): 83, Fat, total (g): 3, chol. (mg): 32, carb. (g): 1, pro. (g): 12, sodium (mg): 162, Percent Daily Values are based on a 2,000 calorie diet.