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Recipe Summary

prep:
10 mins
cook:
10 mins
Servings:
6
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Ingredients

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Directions

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  • Cook pasta according to package directions.

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  • Meanwhile, heat oil in large skillet over medium-low heat. Add onion and garlic; cook, covered, 3 to 4 minutes until softened. Add cumin, thyme, Worcestershire, liquid pepper seasoning, spaghetti sauce and chicken. Simmer, covered, until heated through. Serve over pasta. Makes 6 servings.

Nutrition Facts

481 calories; total fat 15g; cholesterol 24mg; sodium 431mg; carbohydrates 66g; protein 19g.

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