The Asian dressing adds a bit of peanut flavor to this chicken salad. Use leftover salad as a filling for wrap sandwiches.
Combine dressing ingredients in small jar with tight-fitting lid. Shake well to blend.
In large bowl, combine chicken with 1 tablespoon dressing; toss to coat evenly. Transfer to large serving bowl. Add remaining ingredients; toss together. Serve salad with remaining dressing on the side.