Hot & Sour Chicken And Noodles
Source: Family Circle
*Miso paste:Made from fermented soybeans and with a peanut-butter-like texture, the paste is used in Japanese cooking to season and thicken soups. Look for it in Japanese markets or well-stocked supermarkets.
266 calories; total fat 8g; saturated fat 2g; cholesterol 48mg; sodium 1870mg; carbohydrates 29g; fiber 1g; protein 19g.