Honey-BBQ Chicken Wings

Honey-BBQ Chicken Wings
Yield: 1-1/2 pounds of wings Bake 375°F 45 mins Broil 4 mins to 6 mins

Ingredients

  • 1 1/2 pounds chicken wings
  • 3/4 cup barbecue sauce
  • 2 tablespoons honey
  • 1 tablespoon Worcestershire sauce
  • 2 teaspoons dry mustard
  • 1 teaspoon red-wine vinegar
  • 5 drops hot-red-pepper sauce
  • 2 green onions

Make It

1. Heat oven to 375 degrees F. To preapre wings, remove wing tips and discard, and separate into 2 pieces at joint.

2. Combine in large bowl barbecue sauce, honey, Worcestershire sauce, dry mustard, red-wine vinegar, hot sauce and green onions, sliced.

3. Place wings on a baking sheet; coat with sauce. Spread on baking sheet. Bake, turning wings with tongs every 15 minutes, until fully cooked, 45 minutes. Set oven to broil. Broil wings on both sides until crispy, 2 to 3 minutes per side.