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Ingredients

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Directions

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  • Place onion slices in the bottom of a 4-quart slow cooker. Add chicken pieces.

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  • In a small bowl, mix together the garlic, broth, lemon juice, oregano, and pepper. Pour over chicken in cooker.

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Instructions Checklist
  • Cover and cook on low-heat setting for 5 to 6 hours or on high-heat setting for 2-1/2 to 3 hours.

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  • Meanwhile, in a small bowl mix together cucumber, yogurt, mint, and salt. Cover and chill until serving time.

Instructions Checklist
Instructions Checklist
  • Remove chicken and onions from cooker with a slotted spoon to a serving platter. Serve chicken drizzled with cooking juices. Serve with pita wedges, cucumber mixture, and feta cheese and kalamata olives, if desired.

For Easy Cleanup:

Line your slow cooker with a disposable slow cooker liner. Add ingredients as directed in recipe. Once your dish is finished cooking, spoon the food out of your slow cooker and simply dispose of the liner. Do not lift or transport the disposable liner with food inside.

Nutrition Facts

317 calories; 8 g total fat; 2 g saturated fat; 2 g polyunsaturated fat; 3 g monounsaturated fat; 93 mg cholesterol; 339 mg sodium. 500 mg potassium; 25 g carbohydrates; 3 g fiber; 4 g sugar; 35 g protein; 0 g trans fatty acid; 146 IU vitamin a; 6 mg vitamin c; 0 mg thiamin; 0 mg riboflavin; 11 mg niacin equivalents; 1 mg vitamin b6; 32 mcg folate; 0 mcg vitamin b12; 101 mg calcium; 3 mg iron;

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