Enchilada Casserole
Source: Parents Magazine
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Recipe Summary
Ingredients
Directions
For Easy Cleanup:
Line your slow cooker with a disposable slow cooker liner. Add ingredients as directed in recipe. Once your dish is finished cooking, spoon the food out of your slow cooker and simply dispose of the liner. Do not lift or transport the disposable liner with food inside.
Nutrition Facts
Per Serving:
264 calories; fat 9g; cholesterol 74mg; saturated fat 4g; carbohydrates 20g; mono fat 1g; poly fat 1g; insoluble fiber 3g; sugars 1g; protein 28g; vitamin a 388.7IU; vitamin c 5.3mg; thiamin 0.1mg; riboflavin 0.1mg; niacin equivalents 10.1mg; vitamin b6 0.5mg; folate 16.1mcg; vitamin b12 0.2mcg; sodium 584mg; potassium 284mg; calcium 141.4mg; iron 1.8mg.