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Recipe Summary

prep:
15 mins
bake:
30 mins at 325°
Servings:
6
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Ingredients

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Directions

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  • Heat oven to 325 degrees F.

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  • Prepare stuffing according to package directions. Set aside.

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  • Spread chicken pieces in a 13 x 9 x 2-inch baking pan.

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  • Mix 2 soups and milk; pour over chicken. Sprinkle with poultry seasoning. Spread stuffing over top.

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  • Bake in 325 degree F oven 30 minutes. Let stand 10 minutes before serving.

Nutrition Facts

309 calories; total fat 11g; saturated fat 3g; cholesterol 47mg; sodium 1323mg; carbohydrates 31g; fiberg; protein 22g.

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