Chicken Casserole

Directions

Instructions Checklist

• Step 1

  Heat oven to 325 degrees F.

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• Step 2

  Prepare stuffing according to package directions. Set aside.

• Step 3

  Spread chicken pieces in a 13 x 9 x 2-inch baking pan.

• Step 4

  Mix 2 soups and milk; pour over chicken. Sprinkle with poultry seasoning. Spread stuffing over top.

• Step 5

  Bake in 325 degree F oven 30 minutes. Let stand 10 minutes before serving.

Nutrition Facts

Per Serving:

309 calories; fat 11g; cholesterol 47mg; saturated fat 3g; carbohydrates 31g; protein 22g; sodium 1323mg.