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Ingredients

Ingredient Checklist

Directions

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  • Cook onion, celery, apple in butter in skillet 5 minutes. Add 1/2 teaspoon each salt, sage, pepper. Mix in bowl with bread. Drizzle with chicken broth, egg. Stir in 1/2 cup nuts, raisins. Spread in 13 x 9 x 2-inch pan. Top with chicken and sprinkle with remaining salt.

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Instructions Checklist
  • Bake in 400 degree F oven 30 minutes. Melt jelly, remaining sage, cinnamon in saucepan; brush on chicken. Top with remaining nuts. Bake 15 more minutes.

Nutrition Facts

828 calories; 36 g total fat; 10 g saturated fat; 161 mg cholesterol; 1389 mg sodium. 88 g carbohydrates; 43 g fiber; 43 g protein;

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