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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Place nut butter and syrup in a saucepan; heat on medium-low heat for 2 minutes, or until it's warm and smooth.

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Instructions Checklist
  • In a bowl, mix cereal, granola, and fruit. Stir warm nut-butter mixture into granola mixture. Roll mixture into 1-inch balls. Store leftover balls, covered, at room temperature for up to 1 week.

Nutrition Facts

81 calories; 4 g total fat; 1 g saturated fat; 1 g polyunsaturated fat; 2 g monounsaturated fat; 0 mg cholesterol; 35 mg sodium. 62 mg potassium; 10 g carbohydrates; 1 g fiber; 5 g sugar; 2 g protein; 0 g trans fatty acid; 49 IU vitamin a; 1 mg vitamin c; 0 mg thiamin; 0 mg riboflavin; 1 mg niacin equivalents; 0 mg vitamin b6; 12 mcg folate; 0 mcg vitamin b12; 10 mg calcium; 1 mg iron;

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