Cheery Cherries

Cheery Cherries

Ingredients

  • 1/2 cup white chocolate chips
  • 1/2 teaspoon vegetable oil
  • Red or blue food coloring, optional
  • Cherries, with stems intact

Make It

1. Over a pot of simmering water, melt white chocolate chips with vegetable oil. If desired, add red or blue food coloring, stirring over the heat until the chocolate is smooth. Dip the cherries and set them on a parchment-lined tray to dry.