1. Line muffin pan or small bowls with aluminum foil.
2. Melt the chocolate in a microwave or double boiler. Do not overheat.
3. Add the shredded wheat or noodles to the melted chocolate.
4. Place a few spoonfuls of the mixture in each muffin cup or small bowl, and form little nests by making an indentation with the back of the spoon.
5. Arrange candy in the nests. Chill about 5 minutes or until set.