Gingered Apple Cake
Sauteed apples are the fruit of choice for this upside-down cake. The cinnamon and ginger cake tastes best while still slightly warm and with lots of whipped cream.
Source: Family Circle
326 calories; fat 13g; cholesterol 68mg; saturated fat 8g; carbohydrates 50g; insoluble fiber 2g; protein 3g; sodium 189mg.