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Recipe Summary

Servings:
4
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Ingredients

Burgers:
Chipotle Mayonnaise:

Directions

Instructions Checklist
  • Heat grill. In bowl, gently mix ground sirloin, ice water, and salt just to combine. Shape mixture into 4 patties.

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Instructions Checklist
  • In bowl, combine mayonnaise ingredients and set aside. Grill burgers 4 minutes per side or until cooked through. Top with cheese for last 1 minute of grilling. Grill buns; spread each with 1 to 2 teaspoons of chipotle mayonnaise. Place burgers in buns; top with avocado slices and salsa.

Nutrition Facts

580 calories; total fat 37g; carbohydrates 28g; fiber 2g; protein 33g.

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