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Recipe Summary

bake:
30 mins at 450°
Servings:
8
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Place contents of hash brown potatoes in greased 13 x 9 x 2-inch baking dish. Season with salt and pepper. Bake in 450 degree F oven 15 minutes. Slice corned beef 1/4 inch thick; place slices, overlapping, on top of potatoes. Spread dressing over meat. Spoon drained sauerkraut over top. Cover with Swiss cheese. Bake in 450 degree F oven for 15 minutes. Serve with dressing on the side. Makes 8 servings.

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Nutrition Facts

522 calories; total fat 38g; saturated fat 14g; cholesterol 132mg; sodium 1801mg; carbohydrates 17g; fiber 2g; protein 29g.

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