Peppery Roast Beef
A roast beef dinner can be so easy, especially when you roast the vegetables. This recipe uses sweet potatoes and Brussels sprouts. Serve the meat with with tongue-tingling sour cream and horseradish sauce.
Source: Family Circle
570 calories; fat 31g; cholesterol 119mg; saturated fat 13g; carbohydrates 31g; insoluble fiber 5g; protein 44g; sodium 479mg.