Italian Meatballs With Rotelli & Meatball Heros
This recipe makes enough saucy meatballs for several meals. Toss half of the meatballs over pasta for tonight's dinner and freeze the rest to make meatball sandwiches next week.
Source: Family Circle
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Recipe Summary
Ingredients
Directions
Meatball Heros:
Thaw sauce and meatballs, if necessary, overnight in refrigerator. Gently heat in saucepan over low heat until warmed through. Meanwhile, cut 6 long buns in half and toast. Top 6 halves with 3 meatballs each plus sauce. If desired, sprinkle 8 ounces (total) shredded mozzarella cheese on top. Broil briefly to melt. Top with remaining bun halves.
Nutrition Facts
Per Serving:
644 calories; fat 22g; cholesterol 120mg; saturated fat 8g; carbohydrates 78g; insoluble fiber 8g; protein 35g; sodium 1322mg.