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All the flavors of a cheeseburger and fries are packed into a satisfying one-dish meal.

Source: Family Circle

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Recipe Summary

prep:
25 mins
cook:
28 mins
total:
53 mins
Servings:
6
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Heat oil in a large pot over medium heat. Add onions, carrots and serrano chile. Cook for 5 minutes. Add garlic and cook another minute. Add beef, salt and pepper and cook 6 to 8 minutes or until beef is browned. Drain fat.

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  • Stir in ketchup, mustard and potatoes. Cook 3 minutes.

  • Stir in beef broth and bring to a boil. Simmer, uncovered, about 10 minutes.

  • Stir in cheddar soup until smooth. Cook 2 minutes or until heated through. Serve with shredded cheddar cheese, and pickles, if desired.

Nutrition Facts

417 calories; fat 31g; cholesterol 81mg; saturated fat 13g; carbohydrates 17g; mono fat 12g; poly fat 1g; insoluble fiber 2g; sugars 4g; protein 18g; vitamin a 1992.2IU; vitamin c 12.4mg; thiamin 0.1mg; riboflavin 0.2mg; niacin equivalents 3.4mg; vitamin b6 0.4mg; folate 24.2mcg; vitamin b12 1.6mcg; sodium 1311mg; potassium 525mg; calcium 161.5mg; iron 2.2mg.
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