Refrigerated pie crusts are cut into quarters and filled with a cheeseburger and fry mixture for a dinner your kids will ask for again and again.

Source: Parents Magazine

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Recipe Summary

cook:
14 mins
cool:
5 mins
bake:
20 mins at 400°
Yield:
8 pies
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Heat oven to 400°F. Prepare fries according to package directions, then cut into bite-size pieces. In a skillet, heat oil over medium-high heat and add onion. Cook until soft, about 6 minutes. Add ground beef and salt and cook, breaking up beef with a spoon, until cooked through, about 5 minutes.

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Instructions Checklist
  • Stir in ketchup and broth and cook 3 minutes more. Stir in fries and cool 5 minutes. Roll out piecrusts and cut each into quarters. Spoon filling into crusts. Top with pickles and a slice of cheese. Fold edges of crust up to form packets; seal edges. Place on a baking sheet and bake 20 minutes.

Nutrition Facts

492 calories; total fat 31g; carbohydrates 40g; fiber 1g; protein 12g; calcium 162mg.
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Reviews

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