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Recipe Summary

prep:
5 mins
grill:
8 mins
total:
13 mins
Servings:
6
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Prepare grill or heat broiler.

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  • Blend together meat with 1/4 cup cold water in small bowl, seasoning with salt and pepper. Gently mix in blue cheese. Shape into 6 equal patties; do not pack tightly.

  • Grill or broil burgers 4 inches from heat for 3 to 5 minutes per side, depending on desired doneness.

  • Serve each burger topped with dressing.

Nutrition Facts

334 calories; fat 24g; cholesterol 94mg; carbohydrates 1g; protein 26g; sodium 444mg.
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