Beef with Celery, Cilantro, and Mint
Source: Parents Magazine
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Recipe Summary
Ingredients
Directions
Nutrition Facts
Per Serving:
327 calories; fat 14g; cholesterol 59mg; saturated fat 3g; carbohydrates 30g; mono fat 6g; poly fat 4g; insoluble fiber 1g; sugars 4g; protein 21g; vitamin a 256.8IU; vitamin c 1.9mg; thiamin 0.1mg; riboflavin 0.2mg; niacin equivalents 5.2mg; vitamin b6 0.6mg; folate 14.3mcg; vitamin b12 2.5mcg; sodium 363mg; potassium 422mg; calcium 29mg; iron 3mg.