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Recipe Summary

prep:
30 mins
cook:
20 mins
broil:
10 mins
total:
1 hr
Servings:
4
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Place potatoes in a medium size saucepan and cover with lightly salted water. Bring to a boil; simmer for 15 to 20 minutes until fork-tender. Drain and set aside.

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  • In a small bowl, whisk together vinegar, olive oil, oregano, thyme and 1 teaspoon of steak seasoning. Set aside.

  • Heat broiler. Spray a large broiler pan with nonstick cooking spray.

  • Thread potatoes, mushrooms and beef on 8 metal skewers. Place on prepared broiler pan and brush generously with the oil and vinegar mixture. Season with 1/2 teaspoon of steak seasoning. Broil on middle rack for 5 minutes; turn, brush with remaining vinegar and oil mixture and season with remaining 1/2 teaspoon steak seasoning. Broil for additional 5 minutes or until vegetables are tender.

  • Serve with salad if desired.

Nutrition Facts

350 calories; fat 15g; cholesterol 31mg; saturated fat 4g; carbohydrates 38g; insoluble fiber 5g; protein 15g; sodium 385mg.
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