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Ingredients

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Directions

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  • Heat oven to 200 degrees F. Spread pecans on jelly-roll pan.

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Instructions Checklist
  • Melt butter in small saucepan. Add Worcestershire, lemon juice and red pepper. Pour over pecans on pan; stir to coat. Spread out in single layer in pan. Bake 40 to 60 minutes. Makes 4 cups.

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