Gallery

Recipe Summary

prep:
10 mins
cook:
15 mins
Servings:
8
Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Sauté onion and garlic in 1 tablespoon oil in saucepan. Mix in uncooked rice, chicken broth, tarragon, salt and pepper. Cover; simmer 15 to 17 minutes. Stir in pimientos and peas.

    Advertisement

Reviews