Bean Pasta with Veggies

339 calories; 8 g total fat; 3 g saturated fat; 1 g polyunsaturated fat; 3 g monounsaturated fat; 10 mg cholesterol; 291 mg sodium. 285 mg potassium; 53 g carbohydrates; 5 g fiber; 2 g sugar; 12 g protein; 0 g trans fatty acid; 255 IU vitamin a; 33 mg vitamin c; 1 mg thiamin; 0 mg riboflavin; 4 mg niacin equivalents; 0 mg vitamin b6; 163 mcg folate; 0 mcg vitamin b12; 86 mg calcium; 3 mg iron;