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Ingredients

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Directions

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  • In a small bowl, whisk together vinegar, mustard, garlic, salt and pepper. Gradually whisk in oil until mixture thickens. Set aside.

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  • In a medium-size bowl, mix together beans, tomatoes, parsley and 2 tablespoons of the dressing.

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Instructions Checklist
Instructions Checklist
  • Place salad blend, onion and mushrooms in a large bowl and toss with the remaining dressing. Divide among 4 plates and top with bean mixture. Microwave bacon 1 minute; crumble 2 slices over each plate.

Nutrition Facts

306 calories; 16 g total fat; 3 g saturated fat; 12 mg cholesterol; 730 mg sodium. 32 g carbohydrates; 10 g fiber; 12 g protein;

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