Servings: 12 Yield: sandwiches Prep 10 mins
- 12 12 whole wheat bread slices
- 1/2 pound sliced smoked turkey
- 3 tablespoons Catalina dressing
1. Cut 2 bat shapes from each slice of bread using a cookie cutter. Stack 2 pieces of turkey and make bat-shaped cutouts. Repeat using all the turkey. Divide doublestacked turkey among half the bread shapes. Spread 1 tsp dressing on turkey and top with remaining bread cutouts.
Nutrition Facts Servings Per Recipe: 12; Amount Per Serving: cal. (kcal): 106, Fat, total (g): 3, chol. (mg): 9, sat. fat (g): 1, carb. (g): 14, fiber (g): 2, pro. (g): 7, sodium (mg): 337, Percent Daily Values are based on a 2,000 calorie diet.