Basic Recipe
Source: Parents Magazine
Gallery
Recipe Summary
Ingredients
Directions
Nutrition Facts
Per Serving:
121 calories; fat 5g; cholesterol 24mg; saturated fat 3g; carbohydrates 17g; mono fat 1g; sugars 9g; protein 1g; vitamin a 172.7IU; thiamin 0.1mg; riboflavin 0.1mg; niacin equivalents 0.6mg; folate 20.6mcg; sodium 73mg; potassium 23mg; calcium 9mg; iron 0.6mg.