Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Heat oven to 350 degrees F. Place nonstick aluminum foil in the bottom and overhanging sides of a 9 x 13 x 2-inch baking dish; set aside.

    Advertisement
Instructions Checklist
  • In a medium bowl, stir together flour, baking powder and salt until well blended.

Instructions Checklist
Instructions Checklist
Instructions Checklist
  • Beat butter and sugar on medium-high speed until fluffy, about 2 minutes. Add egg and beat until incorporated. Add peanut butter and beat until well blended, about 2 minutes.

Instructions Checklist
  • On low speed, add in flour and beat just until blended. Stir in vanilla extract. Spread into prepared pan and bake at 350 degrees F for 30 minutes. Remove from oven and spread with jam and sprinkle with peanuts; bake an additional 5 minutes. Cool completely on wire rack, then lift from pan using aluminum foil; cut into 18 bars.

Nutrition Facts

247 calories; total fat 14g; saturated fat 4g; cholesterol 22mg; sodium 92mg; carbohydrates 27g; fiber 1g; protein 6g.

Reviews