Turn a classic staple into a gluten-free option kids will still love.

Source: Parents Magazine


Ingredient Checklist


Instructions Checklist
  • Preheat oven to 425ºF.

  • In small bowl, combine barbecue sauce and marinara sauce. Spread on prebaked pizza crust.

  • Top pizza with chicken and red onions and cheese, if using. Bake about 15 minutes.

  • Remove from oven, sprinkle with cilantro, if using. Cool for 10 minutes and serve. Store any leftovers in an airtight container in the refrigerator for up to 3 days.

Nutrition Facts

244 calories; 7 g total fat; 1 g saturated fat; 474 mg sodium. 24 g carbohydrates; 1 g fiber; 9 g sugar; 19 g protein; 34 mg calcium; 1 mg iron;