Turn a classic staple into a gluten-free option kids will still love.

Source: Parents Magazine

Gallery

Recipe Summary

prep:
15 mins
total:
40 mins
Servings:
4
Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 425ºF.

    Advertisement
  • In small bowl, combine barbecue sauce and marinara sauce. Spread on prebaked pizza crust.

  • Top pizza with chicken and red onions and cheese, if using. Bake about 15 minutes.

  • Remove from oven, sprinkle with cilantro, if using. Cool for 10 minutes and serve. Store any leftovers in an airtight container in the refrigerator for up to 3 days.

Nutrition Facts

244 calories; total fat 7g; saturated fat 1g; sodium 474mg; carbohydrates 24g; fiber 1g; sugar 9g; protein 19g; calcium 34mg; iron 1mg.

Reviews