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Recipe Summary

total:
15 mins
Servings:
4
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Place the yogurt in a small bowl and add one banana. Mash the banana until there are no large pieces. Add the vanilla and set aside.

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  • Divide the broken cookies evenly among 4 ramekins or small bowls. Slice the second banana, and place a few slices on top of the broken cookies. Line the sides of the ramekins with banana slices. Fill the containers with the yogurt/banana mixture. Top each with a banana slice and then sprinkle with the crushed cookies.

Nutrition Facts

191 calories; total fat 4g; saturated fat 1g; sodium 96mg; carbohydrates 35g; fiber 2g; sugar 22g; protein 4g; calcium 112mg; iron 1mg.
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