Pasta and cheese add kid appeal to a meal.

Source: Parents Magazine

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Credit: Linda Xiao

Recipe Summary test

active:
15 mins
total:
1 hr
Servings:
6
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 375°F. Coat a 9×13-in. baking dish with olive oil.

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  • Bring a large pot of salted water to a boil. Add pasta and cook for 9 minutes. Drain and return pasta to the pot. Stir in marinara sauce and creme fraiche or ricotta.

  • Transfer the pasta mixture to the prepared baking dish. Top with mozzarella and Parmesan. Bake for about 30 minutes, until golden and bubbling. Let stand for 5 to 10 minutes before serving.

Nutrition Facts

634 calories; fat 28g; saturated fat 16g; carbohydrates 70g; insoluble fiber 5g; sugars 11g; protein 23g; sodium 975mg; calcium 435mg; iron 3mg.
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