Source: FamilyFun

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Servings:
6
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Heat oven to 200°F and preheat the waffle iron. In a medium bowl, help kids measure out and whisk together the flour, sugar, baking powder, and baking soda. In another bowl, whisk the milk, melted butter, and eggs until incorporated.

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  • Stir the wet ingredients into the dry ingredients until combined, then stir in the shredded cheese and crumbled bacon.

  • Pour about 1/2 cup batter onto the center of your waffle iron and cook until golden and fluffy. Transfer the waffle to a baking sheet and keep warm in the oven. Repeat with remaining batter. Serve with maple syrup.

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