Yield: 2 cups Prep 5 mins Cook according to package directions
- 1 3-1/8-ounce package instant chocolate pudding and pie filling mix
- 1/2 cup bottled hot fudge sauce
- 1 teaspoon ground cinnamon
- 1/8 teaspoon ground cloves
1. Prepare chocolate pudding, following package directions. To pudding, add hot fudge sauce, cinnamon and cloves, stirring until well blended. Serve warm, or chill until mixture is pudding-like consistency. Makes 2 cups.
Nutrition Facts Amount Per Serving: cal. (kcal): 38, Fat, total (g): 1, chol. (mg): 2, sat. fat (g): 1, carb. (g): 7, fiber (g): , pro. (g): 1, sodium (mg): 42, Percent Daily Values are based on a 2,000 calorie diet.